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Embodiment in Language (II): Food, Emotion and Beyond 1st ed. 2016 edition
Embodiment in Language (II): Food, Emotion and Beyond 1st ed. 2016 edition
This book provides useful strategies for language learning, researching and the understanding of social factors that influence human behavior. The linguistic research in Mandarin Chinese, Hakka, German and English furthers our understanding of the cultural value and model of cognition embedded in life-form embodiment languages.
216 pages, 22 black & white illustrations, biography
Media | Books Hardcover Book (Book with hard spine and cover) |
Released | November 17, 2016 |
ISBN13 | 9789811017971 |
Publishers | Springer Verlag, Singapore |
Pages | 216 |
Dimensions | 155 × 235 × 14 mm · 539 g |
Editor | Depner, Shelley Ching-yu |