Peppers: Vegetable and Spice Capsicums - Crop Production Science in Horticulture - Bosland, Paul (Department of Agronomy & Horticulture, New Mexico State University, USA) - Books - CABI Publishing - 9781845938253 - April 26, 2012
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Peppers: Vegetable and Spice Capsicums - Crop Production Science in Horticulture 2nd edition

Bosland, Paul (Department of Agronomy & Horticulture, New Mexico State University, USA)

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Peppers: Vegetable and Spice Capsicums - Crop Production Science in Horticulture 2nd edition

New material in this second edition includes an expansion of marker-assisted breeding to cover the different types of markers available, new directions and trends in the industry, the loss of germplasm and access to it, and the long term preservation of Capsicum resources worldwide.

248 pages, 71 illustrations

Media Books     Paperback Book   (Book with soft cover and glued back)
Released April 26, 2012
ISBN13 9781845938253
Publishers CABI Publishing
Pages 248
Dimensions 156 × 232 × 15 mm   ·   478 g

See all of Bosland, Paul (Department of Agronomy & Horticulture, New Mexico State University, USA) ( e.g. Paperback Book )