The Prepper's Water Survival Guide: Harvest, Treat, and Store Your Most Vital Resource

Marc Notes: No source is left untapped in this all-encompassing guide to supplying life-saving water after a disaster. You can survive up to three weeks without food, but only three days without water! When catastrophe strikes, having enough water can spell the difference between life and death. This guide offers a step-by-step plan with straightforward information you can easily follow. Biographical Note: Daisy Luther is the author of "The Pantry Primer: How to Build a One Year Food Supply in Three Months" and "The Organic Canner: A Guide to Preserving Real Food." On her website, The Organic Prepper, Daisy writes about healthy prepping, homesteading adventures, frugal living, and the pursuit of liberty and food freedom. She is also the co-founder of the website Nutritional Anarchy, which focuses on resistance through food self-sufficiency.

Contributor Bio:  Luther, Daisy Daisy Luther is a preparedness and food writer. She is the owner of the website, The Organic Prepper, and the cofounder of the website, Nutritional Anarchy. Daisy is a food activist and the author of 3 books.