Classic German Baking: The Very Best Recipes for Traditional Favorites, from Pfeffernusse to Streuselkuchen - Luisa Weiss - Books - Ten Speed Press - 9781607748250 - October 18, 2016
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Classic German Baking: The Very Best Recipes for Traditional Favorites, from Pfeffernusse to Streuselkuchen

Luisa Weiss

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Classic German Baking: The Very Best Recipes for Traditional Favorites, from Pfeffernusse to Streuselkuchen

288 pages, 100 photos

Media Books     Hardcover Book   (Book with hard spine and cover)
Released October 18, 2016
ISBN13 9781607748250
Publishers Ten Speed Press
Pages 288
Dimensions 213 × 250 × 29 mm   ·   1.15 kg
Language German  
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