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Selling More Snacks - Smithsonian: Informational Text
Vickie An
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Selling More Snacks - Smithsonian: Informational Text
Vickie An
How do food scientists make chips that taste like cheeseburgers and design packaging that keeps snack foods fresh? Learn the science of food technology and the problems that food scientists solve with this book that features a hands-on STEAM activity!
32 pages
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | October 1, 2018 |
| ISBN13 | 9781493866991 |
| Publishers | Teacher Created Materials, Inc |
| Pages | 32 |
| Dimensions | 228 × 177 × 3 mm · 82 g |
| Language | English |
