Cooking with Chiles: Spicy Meat, Seafood, Noodle, Rice, and Vegetable-Forward Recipes from Around the World - Clifford Wright - Books - Quarto Publishing Group USA Inc - 9780760375181 - August 16, 2022
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Cooking with Chiles: Spicy Meat, Seafood, Noodle, Rice, and Vegetable-Forward Recipes from Around the World

Clifford Wright

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Cooking with Chiles: Spicy Meat, Seafood, Noodle, Rice, and Vegetable-Forward Recipes from Around the World

In Cooking with Chiles, learn how to achieve just the right amount of heat and bring big, bold flavor to your cooking with 75 approachable recipes.

192 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released August 16, 2022
ISBN13 9780760375181
Publishers Quarto Publishing Group USA Inc
Pages 192
Dimensions 260 × 209 × 19 mm   ·   842 g
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