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Mint: A Book of Recipes
Helen Suddell
Mint: A Book of Recipes
Helen Suddell
Fragrant mint has long been used to add aromatic highlights to dishes around the world, and this delightful gift cookbook shows 30 delectable ways to use fresh mint in dishes ranging from minty yogurt soup to mint chocolate meringues; beautifully illustrated with over 100 photographs of each finished dish as well as charming illustrations.
64 pages, over 100 photographs
Media | Books Hardcover Book (Book with hard spine and cover) |
Released | October 29, 2013 |
ISBN13 | 9780754826934 |
Publishers | Anness Publishing |
Pages | 56 |
Dimensions | 166 × 165 × 16 mm · 256 g |
Editor | Suddell, Helen |
See all of Helen Suddell ( e.g. Hardcover Book )