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Jerry Thomas' Bartenders Guide: How to Mix All Kinds of Plain and Fancy Drinks
Jerry Thomas
Jerry Thomas' Bartenders Guide: How to Mix All Kinds of Plain and Fancy Drinks
Jerry Thomas
Recipes for hundreds of tasty libations appear in this groundbreaking volume, originally published in 1862 and widely considered by drink historians as the first serious American book on cocktails and punches.
144 pages
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | August 26, 2016 |
ISBN13 | 9780486806211 |
Publishers | Dover Publications Inc. |
Pages | 144 |
Dimensions | 203 × 129 × 9 mm · 164 g |
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