The Practical Guide to Understanding and Raising Hotel Profitability - The Practical Guide to Events and Hotel Management Series - Adrian Martin - Books - Taylor & Francis Ltd - 9780367218287 - September 19, 2019
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The Practical Guide to Understanding and Raising Hotel Profitability - The Practical Guide to Events and Hotel Management Series 1st edition

Adrian Martin

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The Practical Guide to Understanding and Raising Hotel Profitability - The Practical Guide to Events and Hotel Management Series 1st edition

The Practical Guide to Understanding and Raising Hotel Profitability offers a comprehensive easy-to-follow breakdown of how to understand profit and loss accounts for hotels. It offers practical advice on how to maximise the profits of this customer-facing business and improve performance results.

168 pages, 15 Line drawings, color; 1 Halftones, black and white; 23 Tables, black and white; 15 Ill

Media Books     Paperback Book   (Book with soft cover and glued back)
Released September 19, 2019
ISBN13 9780367218287
Publishers Taylor & Francis Ltd
Pages 190
Dimensions 234 × 158 × 10 mm   ·   302 g
Language English  
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